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Poly-γ-Glutamic Acid Rhamnolipid Ester (APAA) – Leading the Future of Agricultureqrcode

Feb. 20, 2025

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Feb. 20, 2025

Global agriculture is facing unprecedented survival pressures. According to data from the Food and Agriculture Organization (FAO) of the United Nations, climate change is causing a 1.5% to 2% annual decline in global food production. Additionally, arable land is disappearing at an alarming rate—approximately three football fields of farmland vanish every minute. This poses severe challenges to agricultural production, leading to declining crop yields and quality, which may threaten the stability and sustainability of the global food supply.


As a green and efficient agricultural input, biostimulants are emerging as a key focus of global agricultural technology innovation. As a leading enterprise in China's marine biotechnology sector, Seawin Biotech Group is dedicated to promoting sustainable agriculture through technological innovation.


In 2025, Seawin Biotech will showcase its next-generation marine biostimulant—APAA—at the CAC Exhibition, presenting its latest research achievements in the biostimulant field to a global audience.


 

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Breakthrough Achievements of APAA


1. Breakthrough in Synthesis Technology


APAA adopts Seawin Biotech’s proprietary ″Core SE Innovation System – Multi-Biostimulant Directed Synthesis Technology.″ This breakthrough overcomes the limitations of traditional chemical and biological extraction processes, achieving a precise, green, and highly efficient production model.


2. Breakthrough in Functional Advantages


By integrating the functional benefits of Green Algae rhamnolipid and poly-γ-glutamic acid, APAA not only combines their individual advantages but also enhances their overall effectiveness through a synergistic effect. This ″1+1>2″ functional integration significantly strengthens APAA’s stress resistance, yield improvement, nutrient efficiency, and pesticide enhancement capabilities.


3. Breakthrough in Product Performance


APAA has successfully achieved precise molecular regulation of seaweed polysaccharides and poly-γ-glutamic acid, overcoming the common challenges of layering and precipitation in traditional biostimulant formulations. This breakthrough enhances product stability and long-lasting effectiveness under various environmental conditions, providing strong support for its wide application in agriculture.


Specification of APAA


Ingredients

Standard

APAA

≥15%

Alginic Acid

≥5%

Organic Matter

≥25%

pH

5.0-7.0


At the CAC 2025, Seawin Biotech will showcase the application effects of APAA across various crops and environments. We will also engage with global agricultural technology experts and industry leaders to explore the future of marine biostimulants.


The following videos will give you a more intuitive understanding of APAA:


We sincerely invite strategic partners in the biostimulant industry to join us in shaping the future of agricultural technology. Let’s work together for mutual growth and innovation!


Exhibition


Booth No. 22H18 – See you at CAC 2025!


Contact: eileen.wang@coub.cn 

Tel: 86-532-85901608

Website: www.seawin-bio.com 

Linkedin: https://www.linkedin.com/company/qingdao-seawin-biotech-group

FaceBook: https://www.facebook.com/profile.php?id=100064125487612  


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